The New Nutrition Facts Label
The U.S. Food and Drug Administration (FDA) has updated the Nutrition Facts label on packaged foods and drinks. FDA is requiring changes to the Nutrition Facts...
How GMOs are Regulated for Food and Plant Safety in the US
Three federal agencies within the U.S. government work together to regulate most GMOs. “GMO” (genetically modified organism) has become the common term consumers and...
An Easy Guide To WIC And The Special Supplemental Nutrition Program
An Easy Guide To WIC And The Special Supplemental Nutrition Program
(HealthyExaminer.com) - Affordable, nutritious foods help provide children with all the nutrients they need...
Turkey Basics: Handling Cooked Dinners
Take-out Dinners Hot from the Oven
Eating Within 2 hours?
Pick up the food hot — and keep it hot. Keeping food warm is not enough....
8 Tips to Freeze Food Safely
(HealthyExaminer.com) - Food safety is more than just preparing meals at the right temperatures. It’s equally important to avoid food spoiling in the freezer,...
Proper Food Handling and Safety
The food supply in the United States is among the safest in the world. However, when certain disease-causing bacteria or pathogens contaminate food, they...
Initiative to Reduce Unnecessary Radiation Exposure
Like all medical procedures, computed tomography (CT), fluoroscopy, and nuclear medicine imaging exams present both benefits and risks. These types of imaging procedures have...
How Food Gets Contaminated – The Food Production Chain
It takes several steps to get food from the farm or fishery to the dining table. We call these steps the food production chain...
Keep Foodborne Illness Away from Your Super Bowl End Zone
Score a touchdown this year with your Super Bowl LV snacks by keeping bacteria out of the end zone. While your Super Bowl traditions...
Protect Your Family From Fraudulent Flu Products
The fall and winter flu season may bring out dishonest sellers hawking fraudulent products to unsuspecting consumers, who are already concerned about protecting themselves...
